Amazing - I love this stuff!!! It’s a must for a healthy gut and skin!!!
I literally add 2-4 heaping scoops per soup, stew etc, I love it so much!!!
I also have the marine collagen to add to my seafood dressings, soups etc! This is AWESOME
Xo Ana Jane Ivacove
I love this product! The quality is excellent as it is made from clean ingredients and comes from pasture-raised grass fed bovine. It has a neutral flavour, so you can use it both in sweet and salty dishes. It has a great thickening properties (much stronger than the store-bought gelatin).
It is such a life saver for people with leaky gut and autoimmune diseases as it promotes gut health, reduces symptoms and provides many other helath benefits (digestion, stronger nails, better skin and hair). I have been using this brand for few years now and cannot find any reason to switch to another. Athough it is a bit pricey.
Took me a while to figure out how to use it without strange flavors or smells.
I use a cup with a tiny bit of cold water, mix 1 spoon in until it all dissolves. In a separate cup I put boiling water with instant coffee or a tea bag. Then I mix it all up together. Done. hah
I've been using this product for about a year now. The packaging is excellent although I preferred the earlier larger packaging (2 lbs instead of just 1 lb).
The quality is very high as well as the ingredients. I usually take one measure mixed in with coffee or tea in the morning.
The product is very good and has given me a slightly noticeable improvement in my general skeletal pain. I have been using it for about a year now, but I am guessing that it will take longer to have a more marked effect. The company service is top notch and it got delivered very quickly. I wish though that they don't run out of stock so frequently.
I really love this product. The ingredients and quality are of a high standard and have noticed an improvement in my skin and nails. A really good addition to soups, broths and stews. It has no taste which makes it easy to work through recipes.
I like to make marmelade, jelly using this gelatin (boil some fruits/berries, add gelatin (mixed in cold water!), let it cool in a fridge and voila!).
Most of the gelatin in supermarkets is made from pork and I do not eat pork. This one is beef.